Date: 2011-01-12 04:26 pm (UTC)
Haggis is something I've always wanted to try! It's a little hard to come by in Michigan, though.

Black pudding, on the other hand...I think I'd have to be fooled into believing it was something else before I tried it, as the remnants of a childhood blood phobia would most likely provide a psychological barrier to my enjoyment! As a child, my Polish grandmother tricked us into trying czernina (duck's blood soup) by telling us it was beet soup. (I think it might have ruined beets for me as well!)
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